Revolution

(Warning: I'm about to get on my high horse and cliched, so be warned. Read at your own risk, dear reader.)

I read The Omnivore's Dilemma and I am duly horrified. Objectively, I knew much of the book's content. I've heard of docking chicken beaks and the cruelty of slaughtering beef on a slaughter line. I've always teetered on the edge of becoming a vegetarian because of my love for animals. (Ironic, of course, because I actually slaughtered my own chickens in Kenya.) But there is something about eating animals that I've always had a difficult time dealing with.

But there were plenty of things in the book that I didn't know. For example, it takes about 87 calories of energy to transport 1 calorie of food. I mean, that's crazy.

So The Doctor and I are attempting to revolutionize how we eat and drink in our small house in the desert. We're trying to buy local as best we can in Arizona. Farmer's markets, local stores, grass-fed, free range meats. I'm considering this my revolution, my food anarchy.